What do we have here?
Kalamata Olives with Cumin, Coriander and Cardamom.
Perfect Hamper size
Came across this recipe in the small Syrian town of Maskanah, East of Alleppo. Darkly rich and aromatic, these partner superbly with oaky red wines. Full bodied and smooth. Just like us.
190ml Jar
Ingredients & Nutritionals
Ingredients: Kalamata Olives 58%, Extra Virgin Olive Oil, Rapeseed Oil, Spices 2% (Cumin, Coriander, Cardamom), Acidity Regulator: Lactic Acid
Nutritional Information Per 100g: Energy (KJ) 2112, Energy (KCal) 514, Fat: 55g, of which saturates 8g, Carbohydrates 3g, of which sugars 0g, Protein 1g, Salt 4g.